The traditional dishes, cooked according to local recipes, Enogastronomy with the specialties of typical local cuisine. Folklore. Every night there is music entertainment in the square, hobbies and local artisan exhibitions.
I tradizionali piatti, cucinati secondo ricette locali, Enogastronomia
Born in 1992, it is a festival that sees the unmistakable protagonist of this cereal, forgotten for centuries for being overexcited by the most modern grain varieties. By the streets of the historic center, which make it one of the most beautiful villages in Italy, the discovery of spelled